A zeppola with cream and an amarena cherry on a plate in Pistacchio's pastry case

Zeppole in Miami

Fried choux, piped with cream, an amarena cherry on top. Naples keeps it for March; ask us which days we make it.

Where to get zeppole in Miami

At Pistacchio Pane e Caffè, 188 NE 23rd Street in Edgewater. Our zeppola, a single portion, is the Neapolitan one: choux pastry, fried rather than baked, piped with cream and finished with an amarena cherry.

Price
$8
Where
188 NE 23rd St, Edgewater
Fresh
Eat it the same day
Order
Uber Eats, DoorDash

Days to San Giuseppe

In Naples the zeppola belongs to 19 March, Saint Joseph's Day, which is also Father's Day in Italy.

19/3

Saint Joseph's Day is 19 March.

The custom has loosened in many places. Ask at the counter whether ours are on today.

The most fragile thing in the case

Choux that has been fried loses its structure within hours, and the cream does not wait either. So a zeppola is for today: eat it at the bakery, or on the way home. It is the one pastry we would leave off a catering tray, and there is no rescuing it in the oven tomorrow.

The rest of the pastry case is in our journal: what to order at an Italian pastry case.

All the desserts are fresh, delicious, and of exceptional quality.
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What's inside

  • Choux pastry, fried
  • Cream
  • Amarena cherry

Allergens

Ask us before you order: call (786) 536-7165 or ask at the counter, and we will tell you exactly what is in it, including cross-contact.

The Neapolitan pair

An espresso to cut the cream. Or a sfogliatella alongside, and you have the two pastries Naples is proudest of.

Zeppole, answered

Where can I get zeppole in Miami?

At Pistacchio Pane e Caffè, 188 NE 23rd Street in Edgewater.

What is a zeppola?

A Neapolitan pastry of choux dough, fried rather than baked, piped with cream and topped with an amarena cherry.

When is zeppole day?

19 March, Saint Joseph's Day (San Giuseppe), which is also Father's Day in Italy.

Do zeppole keep until the next day?

No. Fried choux loses its texture within hours, so a zeppola is best eaten the day you buy it.

The front of Pistacchio Pane e Caffè on NE 23rd Street, Edgewater, Miami

Find us in Edgewater

A few steps from Biscayne Boulevard, with tables inside and on the terrace.

Address
188 NE 23rd Street, Miami, FL 33137
Hours
Monday to Saturday 8:00 am – 7:30 pm, Sunday 8:30 am – 7:30 pm